This post was sponsored by American Heritage® Chocolate.

We all love chocolate, right? Once you learn about the history of chocolate, you may love it even more. Learning about the history of chocolate as currency, medicine, drinks and indulgences in the book, Great Moments in Chocolate History has been a lot of fun and insightful that it would be a perfect way to do a unit study in your homeschool or even a wonderful gift idea for a chocolate lover.

The History of Chocolate - Learning about chocolate as currency, medicine, drinks and indulgences makes a favorite dessert more enjoyable with Great Moments in Chocolate History | www.joyinthehome.com @chochistory

The History of Chocolate

Do you know where chocolate comes from? Most people may think it is the cocoa bean, but it is actually the cacao bean. It is only through a roasting and processing that the cacao bean name is changed to cocoa. I have taken chocolate for granted, and just ‘assumed' that it has always been a part of history, but haven't considered the path it has traveled  to become the most loved dessert today. That was until I enjoyed reading the book Great Moments in Chocolate History and learned about its historical start as currency, and how valuable it was as medicine to many cultures (I would LOVE a cupboard full of this medicinal drink) and how it has found its place in the hearts of Americans, and making its place in WWII in the form of M&M's.

Imagine getting your children excited about learning about history though chocolate!

From the Aztec Empire, explores like Christopher Columbus and Cortes, King Philip II, Louis XIV, Benjamin Franklin, George Washington, Marie Antoinette, Amelia Earhart and many others who are mentioned in this beautifully illustrated book about the history of chocolate could serve as a fun and exciting way to learn about world history with your family in a way that children of all ages could relate with and find interesting from the beginning.

Great Moments in Chocolate History

AHC_GMCH Book
 Mars Chocolate North America, along with partner National Geographic Society, has just released the first of two books Great Moments in Chocolate History, which is full of fun facts that will bring chocolate into names and events like never before. To complete this book, they have added 20 classic recipes from around the world that will be a perfect way to bring math learning, and cooking skills into a true unit study for world history through chocolate and its available for sale anywhere in the world.

AHC_Drink

American Heritage® Historical Chocolate Drink

Did you know that the chocolate drink was the first way that chocolate was consumed, and not only was it used to better the performance of warriors, but was a popular beverage during the colonial days and even out at sea?   American Heritage® Chocolate is an authentic historical line of product, developed from chocolate recipes in the 1750's, it is made with all-natural ingredients and no preservatives. With 63% cacao, it is rich, and delicious, with amazing flavors blended together that include cinnamon, nutmeg, chili pepper, orange, anise and vanilla that will delight your palate.

Your whole family will love this historical drink, while learning about its history as it provides a perfect way to add some hands-on learning to your history of chocolate, and enjoy the flavor and the health benefits that have been recognized for over 500 years.

AHC_Block

American Heritage® Historical Chocolate Block

We all use baking chocolate, or powdered chocolate in our recipes, but the American Heritage Historical Chocolate Block is not only easy to use in grating, chunking, shaving or baking but with 63% cacao, it gives such cocoa flavor that your recipes will taste amazing.

You can use this in any of the 20 recipes that are provided in the Great Moments in Chocolate History.

 


 
152 Shares
Pin126
Share26
Tweet
Share